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A five-step approach to good health in your 70s and beyond from Summit Medical Group geriatrician Rebecca Rosen, MD

Americans who reach age 65 can expect to live an additional 19.4 years. Rebecca Rosen, MD, says that adopting a few simple lifestyle practices can help reduce risk for several life-limiting conditions and help people make the most of those later years.

Rebecca Rosen, MD, geriatric medicine specialist at Summit Medical Group in Morristown.

Dr. Rosen, a geriatric medicine specialist who practices with Summit Medical Group in Morristown, offers the following five-step prescription for enhancing health and quality of life into a person’s 70s and beyond.

  1. Keep – or start – moving: The goal is 150 minutes of moderate exercise, such as walking at a regular pace, or 75 minutes of more vigorous aerobic exercise each week, Rosen said, adding that people should shape an exercise plan in consultation with their physician. That plan should incorporate balance-enhancing exercises or work with weights three times a week, the geriatrician said. She emphasized that people should talk with their physician or another health care professional, such as a physical therapist, about appropriate weightlifting approaches. “Tai chi or similar programs can be excellent means of enhancing balance and also can have a social benefit in terms of participating in regular classes. Studies have shown that older adults who participate in group exercise are less likely to have falls,” Rosen said.
  2. Go to the Mediterranean (diet): Adopting an eating plan that is high in vegetables, fruits, whole grains, beans, nuts, olive oil and healthy fats — and that includes moderate amounts of fish and poultry while limiting red meat — has been shown to be heart healthy and likely offers several other benefits, Rosen said. “It also is important that older adults focus on obtaining adequate amounts of Vitamin D, which has been shown to help with fall prevention, and calcium, which supports bone health and can help both prevent falls and reduce the risk of a fracture should a fall occur,” the geriatrician said. She added that it is preferable for people to obtain their recommended daily calcium intake through the foods they eat, rather than through supplements, and that this should be readily accomplished by following a healthy diet. Obtaining adequate Vitamin D through diet alone is more difficult, she noted, adding that a high-quality, reliable supplement may be needed.
  3. Stay engaged with others: Avoiding isolation is key as one grows older, said Rosen, noting that factors including retirement and the loss of a spouse can leave people spending more time alone. The Department of Health and Human Services reports that 28% of older adults who are not in assisted living facilities or similar settings live alone. That figure represents 9.3 million women and 4.5 million men.  “Whether you volunteer, work part time, get together with friends for lunch or dinner once a week, take a class or join an organization, it’s good to have something in place to ensure regular contact with others, in addition to your spontaneous interactions with people,” the geriatrician noted. “While there is no scientific evidence that proves a greater degree of social activity guards against Alzheimer’s disease or other forms of dementia, interacting with other people clearly yields benefits in terms of an enhanced sense of overall well-being and staying engaged mentally.”

Dr. Rosen added that one of the most important steps people can take to reduce their risk for cognitive problems is to control their blood pressure. “Hypertension is a major risk factor for stroke, which can be devastating in its own right, and significantly increases the risks for dementia,” she said.

  1. Get vaccinated: Vaccinations are as important in the later decades of life as they are in the earliest years of life, Rosen explained. “Vaccination is a very effective means of preventing shingles – which can be a miserable experience and can cause ongoing complications. Vaccination also can greatly reduce the risk of pneumococcal pneumonia. Tetanus boosters are important, as is the seasonal influenza vaccine,” she said, noting that influenza takes a particularly heavy toll on older people. Indeed, the CDC reports that people aged 65 years and older accounted for 86% of the estimated 79,416 deaths attributed to seasonal influenza in the US in 2017-18. That proportion translates into an estimated 68,448 deaths among older people.
  2. Take your medicine, but take stock of what you’re taking, as well: It’s not uncommon for an older person to take a half-dozen or more pills each day. Those medications are essential for preserving health, relieving pain and enhancing quality of life, but as the number of medications taken rises, so does the potential for harmful drug interactions, Rosen said.

“I routinely do a ‘brown bag check’ with my patients,” she said, explaining that she asks patients to bring a brown bag with all of their medications, over-the-counter supplements, and any herbal or homeopathic preparations to an appointment so that she can evaluate whether all the agents are still needed and whether any may interact in problematic ways. “In many cases, patients are seeing a primary care provider plus three or four other types of physicians, such as a cardiologist, endocrinologist or pulmonologist. While doctors and pharmacists are diligent about asking what drugs a patient is taking, and while the advent of electronic medical records has helped greatly in terms of seeing the full picture of a patient’s health and care, there still can be occasional problems, particularly when you factor in herbal preparations that people may not think to mention to a physician,” Rosen said.

The physician noted that insulin, digoxin and anticoagulants, in particular, can be associated with drug interactions, as can herbal supplements. “Acting in consultation with the patient and his or her other physicians, we can craft a strategy that keeps people receiving the benefits of needed treatments while reducing the likelihood of side effects caused by the way one drug affects the way another is metabolized,” she said.

When to see a geriatrician

Geriatricians such as Rosen provide care to older people living independently in the community and those in assisted living and skilled nursing facilities. “Sometimes, there’s a tendency to think that geriatricians practice primarily or even exclusively in hospitals, rehabilitation centers, nursing homes or similar facilities, but we also work in the outpatient setting, with a focus on maximizing health and preserving and prolonging independent living,” Rosen said. The physician, board-certified in both internal medicine and geriatrics, divides her time between seeing patients in the hospital and at Summit Medical Group offices on Madison Avenue in Morristown.

Rosen said that her typical patient is about 75 years old, although the age range extends from the mid-60s into the 90s. “I think it’s worthwhile for anyone age 65 and older to have a comprehensive geriatric assessment so that doctor and patient can formulate an individualized plan for promoting health and maximizing quality of life,” she said. She also stressed the importance of talking with patients about an advance care plan so that they can consider and make known their preferences for which types of care they do and do not wish to receive. Engaging patients in these important but sometimes difficult and oft-avoided conversations is an area of expertise for geriatricians, added Rosen, who explained that such discussions can occur when seniors are healthy, not just once when they begin to experience cognitive or functional decline.

In many cases, Rosen noted, the impetus to see a geriatrician is not reaching a certain age but rather the development of multiple medical conditions that warrant coordinated care by a physician with specialized training on how both diseases and their treatment affect older people. “As we age, we experience changes in metabolism, in kidney function, in muscle mass and in many other key physiologic characteristics that have important implications for susceptibility to various conditions, for the severity and course of those conditions, and for how we process medications. A geriatrician has expertise in understanding and addressing these age-related considerations,” Rosen said, noting that she both co-manages patients with their primary care physician and, in other cases, assumes responsibility for patients’ ongoing care.

“Thanks to lifestyle improvements, medical advances and other factors, we’re seeing more and more people live into their 80s, 90s and – increasingly – to 100 or more. This is a wonderful development, but we want to match that increased longevity with good health and a good quality of life. People are never too young – or too old – to take steps today that will promote better health for the rest of their lives,” Rosen said.

Rebecca Rosen, MD, is a member of Summit Medical Group’s Geriatric Services team. She specializes in treating geriatric patients with both acute and chronic health needs while paying attention to supporting both patients and their families. Dr. Rosen earned her bachelor’s degree and medical degree from the State University of New York in Brooklyn. She completed her residency in internal medicine and primary care at George Washington University Medical Center in Washington, D.C., and her fellowship in geriatric medicine at The Mount Sinai Medical Center in New York. She is board-certified in geriatrics and internal medicine. Dr. Rosen’s office is located at 95 Madison Ave., Morristown. She can be contacted at (973) 267-1010.

Summit Medical Group is the premier multispecialty medical practice in New Jersey, with 80-plus locations throughout northern and central New Jersey. Summit Medical Group’s 900-plus providers cover more than 80 medical specialties and services, with a focus on delivering patient-centered and coordinated care. The Summit Medical Group health care model provides patients with more convenient and affordable care for every stage of life – from birth and pediatrics to geriatrics – with all ancillary services under one roof, including wellness, cancer care, disease management, surgical services, behavioral health and chronic conditions. For more information visit summitmedicalgroup.com.

Celebrity chefs, world-class cuisine to highlight Fort Lee Restaurant Week Sept. 23-29

More than 40 eateries are participating in the fourth-annual Fort Lee Restaurant Week, taking place Monday, Sept. 23 through Sunday, Sept. 29.

The Business District Alliance of Fort Lee (BDA) will kick off its fourth-annual Fort Lee Restaurant Week this fall with celebrity chefs David Burke, Josh Capon, Dale Talde, Antonio Dinis and Ben Pollinger joining together for a Sept. 24 kickoff event. This special ticketed experience will be held at Ventanas restaurant, located at The Modern, with all proceeds benefiting the Fort Lee Public Schools Meal Program.

“Fort Lee Restaurant Week is all about the community coming together,” said BDA President Romina Starace. “We are proud to host an exciting event with celebrity chefs that will benefit our community directly.”

Fort Lee Restaurant Week Kickoff Event

Admission includes private reception, food tasting, Q&A with celebrity chefs, one complimentary drink ticket and a cash bar.

Tickets: $100
Date/time: Sept. 24, 7 to 9 p.m.
Location: Ventanas, 200 Park Ave., Fort Lee

Exquisite Flavors from a Variety of Cultures

More than 40 eateries are participating in Fort Lee Restaurant Week, which takes place Monday, Sept. 23 through Sunday, Sept. 29, enabling residents and visitors to taste exquisite flavors from a variety of cultures at appealing prices. Each participating restaurant will have its own select menu or specials during the week to provide guests with a memorable event.

Clothesline Bacon is a playful menu choice at Ventanas at the Modern, which will be hosting the Fort Lee Restaurant Week celebrity chef kickoff event on Sept. 24.

“Our restaurant’s unique because we have a diverse menu that caters to our diverse community,” said Andrew Riccatelli, executive chef at Ventanas at the Modern. “Our cuisine is American, Latin and Asian fusion.”

“We wanted to participate in Fort Lee Restaurant Week because it brings people to a town that that has a lot of restaurants and let everybody know that we have great food here for them,” Dino Bellini, managing partner at Anthony Francos Pizza, which in addition to numerous choices in pizza and offers a full restaurant menu and catering.

Each participating restaurant — such as, above, Aquarius Seafood Restaurant, specializing in Cantonese cuisine — will have its own select menu or specials during the week to provide guests with a memorable event.

“We encourage residents and visitors to branch out during Restaurant Week,” said BDA Executive Director Stuart Koperweis. “Local restaurants open their doors to remind us of the power of good food and good company.”

Celebrity Chefs at Fort Lee Restaurant Week

In addition to being culinary director for Ventanas, Chef David Burke is a world-renowned pioneer of American cuisine who owns multiple restaurants, including Tavern62 and Woodpecker in New York City and the Drifthouse in Sea Bright, N.J. He is best-known for his innovative dishes, array of cooking products and unique culinary techniques.

Chefs David Burke, left, and Josh Capon, right, at City Perch Kitchen + Bar, among the numerous participating establishments that will be offering prix fixe menus and food specials during Fort Lee Restaurant Week.

Chef Josh Capon hosts Spike TV’s “Frankenfood” and is a six-time champion of the New York Food & Wine Festival’s annual Burger Bash. He owns El Toro Blanco, Bowery Meat Company, and Burger & Barrel Soho in New York City as well as Lure Fishbar with locations in New York City and Miami South Beach.

Chef Dale Taldealumni of “Top Chef,” creates innovative flavors influenced by his Filipino heritage. His menus reflect his technique of blending Eastern and Western cuisine and his unique combination of bold flavors. Talde owns multiple restaurants in the New York metro area, including TALDE, Rice & Gold, and Massoni.

Chef Antonio Dinis is the owner of Porto by Antonio in North Bergen, which specializes in authentic Neapolitan pizza and other delicious Italian specialties, including fresh mozzarella, bread and pastas.

Chef Ben Pollinger, former executive chef of Oceana restaurant in New York City, a Michelin star recipient, opened The Hill in Closter, N.J. in 2018. He serves on the board of directors of Table to Table, Northern New Jersey’s leading hunger relief charity.

Among the establishments participating in Fort Lee Restaurant Week is Anthony Francos Pizza, which offers numerous choices in pizza as well as a full restaurant menu and catering.

Business District Alliance of Fort Lee

The Business District Alliance of Fort Lee (BDA) is a nonprofit organization, in partnership with the Borough of Fort Lee, to revitalize and promote the Main Street Shopping Corridor. The BDA’s objective is to create a vital community environment where people shop and live and where retailers grow and thrive. The BDA programs focus on marketing and promotions, including digital branding, social media applications and special events; safety, beautification and way-finding, including streetscape and storefront improvements to signage.

For more information, visit bdaftlee.com. On Facebook, go to facebook.com/fortleebda, on Twitter, go to @fortleebda and on Instagram go to instagram.com/fortleebda/.

An EGG-cellent choice: Health benefits of The Farmer’s Hen products are undeniably good

Consumer expectations around responsibly raised food products are higher than ever. Meeting this growing demand, CMC Food LLC has adapted its 35-year egg business to bring healthy and high-quality specialty egg products to the Northeast market. Through its private-label brand called The Farmer’s Hen, the family-owned and operated company specializes in the sale and marketing of certified humane, free range, pastured and USDA Certified Organic eggs and egg products, including hard cooked peeled and shell-on varieties.

Unlike generic mass-produced eggs, The Farmer’s Hen products are produced by vegetarian-fed hens, free from the use of antibiotics or hormones, according to company CEO Michael Culley. The company’s state-of-the-art 104,000-square-foot warehouse facility is located at 699 Kapkowski Road in Elizabeth.

“Our organic eggs start from raising day-old baby chicks that are raised free-range, and fed a vegetarian-based, organic non-GMO diet comprised primarily of corn and soybeans. The food is grown without pesticides in organic fields,” he said. “Raising chicks on organic grains ultimately produces a USDA-certified organic egg product. Along with following these procedures, stringent processes are followed at our facility when cleaning, washing and packaging eggs to prepare them for market. All of these steps are very closely monitored by third-party inspectors.”

The Farmer’s Hen free-range eggs are produced by hens that are Certified Humane Raised and Handled and given a conventionally grown vegetarian-fed diet that’s also high in quality. Hens are free to roam in and outside of barns, with the ability to nest, perch and dust-bathe. At a more affordable price point, The Farmer’s Hen’s free-range eggs are produced in the same fashion using a non-organic feed; these eggs come from hens that have access to a natural outdoor setting. Meanwhile pasture-raised eggs are produced by hens free to roam for at least six hours daily, with each hen getting 108 square feet of pasture covered with vegetation.

“We have dedicated our entire business model to being environmentally and humanely responsible, particularly as it relates to the ethical treatment of animals. None of the hens that produce our eggs are caged,” said Culley, adding that CMC Food LLC works in conjunction with about 70 small family-run farms.

“A typical farm we work with has about 20,000 hens, as opposed to a commercial caged operation that can have upward of 2 million hens in one location. When partnering with a farm we look for a higher level of care as well as humane treatment of animals. Each farm is individually certified and monitored. Our organic farmers follow a regimen of providing healthy, chemical-free soil to create high-yield crops for our hens.”

CMC Food LLC distributes The Farmer’s Hen products to more than 1,200 major retailers and wholesalers spanning the East Coast from Maine to South Carolina. Local consumers also can purchase the company’s farm fresh shell eggs directly from its Elizabeth warehouse; the “cash and carry” program is available daily.

The health benefits of The Farmer’s Hen products are undeniable. Eggs are a tremendous source of inexpensive, high-quality protein. The egg’s yolk contains more than 90 percent of its calcium and iron, while the white contains half its protein.

Eggs are rich sources of selenium; vitamins A, D, E, B5, B2, B6 and B12; and minerals such as zinc and folate. Additionally, eggs boast a high amount of omega-3 fatty acids that are beneficial to heart health and contain the vitamins lutein and zeaxanthin that both contribute to skin and eye health.

For Culley, the specialty egg business is not just a passion, but a family affair. He represents the second-generation of family leadership, following in the footsteps of his father, Charlie Culley, who founded CMC Food LLC in 1984. Michael Culley began working for his father in 1991 and proud to continue his father’s legacy.

Today there are several second-generation — and now even third-generation — family members involved in the business in varying capacities. We have about 85 employees and we treat everyone that works for us like family.

Together, we are committed to giving consumers peace of mind when choosing the healthiest eggs for their families.”

Bariatric surgeon Valeriu Andrei’s robust program ensures success in long-term weight loss

Perhaps no one understands the extent of the physical and mental complications associated with obesity more than leading bariatric surgeon Valeriu E. Andrei, MD, who’s been in practice since 1999 and is currently affiliated with RWJBarnabas Health and Morristown Medical Center.

Affecting some 15 to 30 million Americans (roughly 5% to 10% of the U.S. population), morbid obesity is a condition that can trigger a number of serious health problems. These include Type 2 diabetes, high blood pressure/hypertension, cardiac arrest, stroke, kidney failure, sleep apnea, infertility, arthritis, numerous types of cancer and more – some of which can prove fatal. Defined by a body mass index (BMI) of 35 or above with co-morbidities and/or being more than 100 pounds over one’s ideal body weight, morbid obesity also can lead to a range of psychological and emotional issues for those struggling with the reality of the disease.

Perhaps no one understands the extent of the physical and mental complications associated with obesity more than leading bariatric surgeon Valeriu E. Andrei, MD, who’s been in practice since 1999 and is currently affiliated with RWJBarnabas Health and Morristown Medical Center.

“Unfortunately, obesity isn’t considered a ‘real’ disease and people struggling with obesity are often stigmatized and perceived as weak or lacking in willpower,” Dr. Andrei shared. “But obesity is in fact a very serious and chronic disease that significantly impacts the quality of life and lifespan of a large number of patients. Obesity is comparable with cancer in terms of its potentially devastating health effects and it must be treated as seriously as one would deal with cancer,” he said. “The treatment of obesity shouldn’t be optional, but patients will often ignore or delay treatment.”

Surgical approaches have proven to be an effective tool and, according to the American Society for Metabolic & Bariatric Surgery (ASMBS), hundreds of thousands of Americans currently undergo bariatric surgery annually to help bring their weight issues under control. Among the most popular surgical options are:

  • Vertical Sleeve Gastrectomy — one of the newer and most effective surgical weight-loss procedures, sleeve gastrectomy involves the removal of a large portion of the stomach, resulting in its resemblance to a sleeve-like structure.
  • Gastric Bypass — once considered the ‘gold standard’ among bariatric weight-loss procedures, gastric bypass surgery involves the division of the stomach into two pouches and rearrangement of the small intestine to connect to both.
  • Duodenal Switch — this procedure involves removal of a large portion of the stomach (similar to a sleeve gastrectomy) in combination with a bypass of the small intestine and can drive greater weight loss than the other procedures.
  • Gastric Banding — this approach involves placement of an inflatable band around the stomach which can be tightened or loosened.  It achieves weight loss through portion control and is only used in selective cases.

“In general, surgical weight-loss options such as the above typically help patients lose 60% to 80% of their excess weight and result in improvements of their co-morbidities (e.g., sleep apnea, diabetes, hypertension, etc.),” Dr. Andrei said.

A Robust Program

Based on his experience and expertise in the field, Dr. Andrei has developed a robust bariatric program that provides the utmost in education and support to patients before, during, and after their surgery to ensure that they enjoy the greatest chance of sustained success.

“Because obesity is a complex, chronic disease, its plan of care must take into account many factors before starting any form of treatment,” Dr. Andrei said. “This includes a comprehensive multidisciplinary evaluation/assessment of each patient before enrolling in our bariatric program to assess their dietary, psychological, medical metabolic and endocrine status. Along with our physicians, our team members include a registered dietitian, clinical psychologist, registered nurse, nurse practitioner and physician assistants and all are present on-site and available during extended hours daily and during weekends.”

“Our program helps provide a structure that works with each patient’s lifestyle and also offers support groups post-surgery to ensure that there’s a positive and open forum available to meet their ongoing needs.”

— Bariatric surgeon Valeriu E. Andrei, MD

“This comprehensive team approach is the only way to truly win the fight against obesity,” Dr. Andrei shared of a multifaceted treatment plan which represents a combination of nutritional, psychological, medical and surgical interventions. “While surgery is an important component of the treatment and is often critical to achieving long-term control of obesity, it’s only one part of the overall treatment, not the sole approach.”

Working with a dietitian in conjunction with a psychologist and nurse practitioner all at the same time as a patient, for example, “these individual sessions are designed to implement cognitive behavioral therapy in combination with nutritional counseling and the introduction of FDA-approved anorectic medications designed for the pharmacological treatment of obesity,” he explained. “These sessions are conducted before primary weight-loss surgery is considered and also for months or years post-surgery if there’s a need for a tune-up or if weight recidivism occurs.”

With more than 20 years of experience as a bariatric physician and surgeon, Dr. Andrei works tirelessly with patients based on the conviction that the chronic nature of obesity requires close surveillance and that its treatment may need to be adjusted based on patient response.

He also supports each patient’s individual needs. “In our program, patients who meet the qualification for weight-loss surgery must complete a minimum of four months of nutritional, dietary, cognitive behavior and medical sessions before being cleared for surgery,” he explained. “We need to get to know each other on many levels in order to achieve comprehensive medical insight of their condition and also to develop strong, lasting, and constructive relationships.”

According to Dr. Andrei, “combining nutritional counseling and behavior modification helps patients internalize the lifestyle tools needed to sustain their weight loss, such as how to handle smaller volumes of food, eat on the schedule required, and prepare healthy snacks,” he said. “In addition to meeting with me regularly to reinforce the program, we bolster their care plan with weight-loss medication and an exercise regimen to help boost weight loss and have also created a ‘faculty’ of eight of our previous patients who work with new patients to provide support and encouragement, answer questions, and help new patients overcome mindless or emotional eating. We hold monthly support group meetings, walks, and special events such as cooking classes to teach and motivate our patients and help them connect with staff members and other patients for lasting support and encouragement.”

Overall, he said, “our program helps provide a structure that works with each patient’s lifestyle and also offers support groups post-surgery to ensure that there’s a positive and open forum available to meet their ongoing needs.”

After surgery, patient surveillance and assessments will continue via regular meetings with team members, a beneficial process which can enable early corrections and reduce the likelihood of significant weight regain or the need for revision surgery. In those instances where patients struggle beyond the scope of the ‘new normal’ they experience following bariatric surgery, however, “we address this in a timely fashion and may opt for revisional surgery as necessary to ensure that the primary surgery remains an effective long-term tool in treating obesity,” he said.

Based on his expertise with the nuances of revisional surgery, Dr. Andrei’s program often receives requests for a second opinion from other physicians, surgeons, and patients. “I find myself regularly collaborating with other medical professionals on a patient’s behalf in order to provide the best assessment and revision based on their previous bariatric surgery history,” he said. “These are complex cases with very successful outcomes as long as we work as a team.”

A leading advanced laparoscopic/robotic bariatric surgeon, Dr. Andrei is located at 101 Old Short Hills Road in West Orange and can be reached by calling (800) 200-5553, emailing drandrei@bariatricassociates.com, or visiting bariatricassociates.com.

The importance of suicide prevention research on veterans

Photo courtesy of Getty Images

Depression and suicide rates are on the rise in the United States and U.S. Veterans are particularly at risk, accounting for 1 in 5 deaths by suicide.

In the Bronx, the James J. Peters Veterans Affairs Medical Center (JJPVAMC) has made suicide prevention one of its top priorities. Investigators at the JJPVAMC have developed a comprehensive research program that includes both treatment and observational studies that aim to develop a better understanding of the neurobiology of suicidal behavior in veterans. A better understanding of the neurobiology of suicidal behavior will help improve treatment targets and ultimately provide personalized medicine. If you are a healthy United States veteran or a veteran suffering from depression, consider participating in one of the following research studies:

The Bronx VA offers two treatment studies that examine new psychotherapy treatments for veterans who are at high risk for suicide:

1)      Project Life Force (PLF) is a group psychotherapy program that meets for (10) 90-minute sessions. The treatment seeks to help veterans with emotion regulation difficulties and help them develop a safety plan for when they feel suicidal. Call Sarah at

(718) 584-9000, ext. 5149 for more information.

2)      Safe Actions for Families Encouraging Recovery (SAFER) is a family-based psychotherapy treatment that meets for four 90-minute sessions. This treatment seeks to help veterans work together with their loved ones to develop and implement suicide safety plans. Call Page at (718) 584-9000, ext. 3021 for more information.

For those individuals who are not interested in treatment studies, but want to help improve the understanding of the neurobiology of depression in veterans, there are opportunities to participate in observational research:

  • Observational research study: Recruiting healthy veterans and those with depression. The study involves an MRI scan of the brain alongside interviews and psychological tests. Participants can be reimbursed up to $525 for their time and travel. Call Abby at (718) 584-9000, ext. 3635 for more information.

Lastly, in addition to research studies, the JJPVAMC offers standard, evidence-based treatments for veterans at risk for suicide. If you are a service member or veteran in crisis, or if you are a family member or friend concerned about one, there are specially trained responders ready to help, 24 hours, 365 days. The Veterans Crisis Line connects those in crisis, or their concerned family and friends, with qualified, caring VA responders through a confidential toll-free hotline, online chat, or text-messaging service. Please call 1-800-273-8255 and Press 1 to connect with a responder at the National Veterans Crisis Line. Alternatively, you can send a text message to 838255 to connect with a VA responder.

 

Be proactive with your health by utilizing Hunterdon Healthcare’s primary care doctor network

Even if you need specialty care, your primary care doctor can help you navigate the health system and come up with a plan for care.

We all want to be as healthy as possible. One of the best ways to do that is to build a relationship with a primary care doctor — and not just when you’re sick. If you wait until you have a problem, you’ve missed a lot of opportunities — such as screenings, checkups and advice about lifestyle changes — to perhaps prevent the problem or catch it early.

Your primary care doctor truly is your go-to person, even if you need specialty care. You have your own expert to help you navigate the health system and come up with a plan for care. A primary care physician provides comprehensive health care for individuals and their families, with a focus on preventative care and health maintenance.

Hunterdon Healthcare operates a network of family practices with locations close to home.

Booking an annual physical with a family physician is an important way to be proactive in taking better care of yourself. You should use your annual physical to bring up any questions you have about your health and ways to improve it. This is the time to get the answers you are looking for from your physician.

Need a primary care physician? Hunterdon Healthcare operates a network of family practices with locations close to home. Call and schedule an appointment near you. Visit HunterdonHealthcare.org for more information.

  • BRIDGEWATER
    Hunterdon Family Medicine at Bridgewater
    Route 28 • (908) 237-4135
    US Highway 22 West • (908) 237-4005
  • CALIFON
    Hunterdon Family Medicine at Hickory Run
    (908) 832-2125
  • CLINTON
    Hunterdon Family Medicine at Riverfield
    (908) 735-4645
  • FLEMINGTON
    Hunterdon Family Medicine at Cornerstone
    (908) 237-6910
    Hunterdon Family Practice & Obstetrics
    (908) 788-6535
    Hunterdon Internal Medicine Associates
    (908) 237-4072
  • HAMPTON
    Hunterdon Family Medicine at Highlands
    (908) 735-2594
  • LAMBERTVILLE
    Hunterdon Family Medicine at Phillips-Barber
    (609) 397-3535
  • MILFORD
    Hunterdon Family Medicine at Delaware Valley
    (908) 995-2251
  • PENNINGTON
    Hunterdon Family & Sports Medicine at Hopewell Valley
    (609) 730-1771
  • WASHINGTON
    Hunterdon Family Medicine at Riverfield
    (908) 237-4144
  • WHITEHOUSE STATION
    Hunterdon Medical Associates at Whitehouse Station
    (908) 237-4155

New Jersey Perinatal Associates: At the forefront of maternal-fetal medicine

Committed to clinical excellence and compassionate care, New Jersey Perinatal Associates (NJPA) specializes in maternal-fetal medicine and assists expectant women and their obstetricians in managing complicated and high-risk pregnancies.

With locations in Westfield, Livingston, Warren, Belleville and Teaneck, NJPA’s expert physicians are routinely recognized as Top Doctors not only within New Jersey but throughout the surrounding area as well.

Comprised of a multidisciplinary team consisting of physicians, genetic counselors, perinatal nurses and ultrasounds technicians, NJPA provides all-inclusive care to pregnant women as well as those who are considering conceiving and have concerns about their health or that of their unborn children.

NJPA’s Edward J. Wolf, MD, FACOG, explained that common issues that bring patients to the practice are conditions such as diabetes, hypertension or heart disease. Additionally, if a prior pregnancy resulted in preterm labor, preeclampsia, a birth defect or a genetic disorder, a pregnant woman — or one considering having another child — may be referred to NJPA or seek out the specialists on her own.

Women who are expecting twins or triplets also look to NJPA for expert care throughout their pregnancies.

“Patients still get delivered by their own obstetricians,” Dr. Wolf said. “They still see them regularly, but we are asked to help to coordinate care in regard to the high-risk aspect.”

With locations in Westfield, Livingston, Warren, Belleville and Teaneck, NJPA’s expert physicians are routinely recognized as Top Doctors not only within New Jersey but throughout the surrounding area as well.

Noninvasive testing reduces fetal risk

Of the many recent advancements in maternal-fetal medicine, Dr. Wolf noted that noninvasive prenatal testing (NIPT), also referred to as noninvasive prenatal screening (NIPS), is one of the most exciting.

Dr. Wolf explained that pregnant women age 35 and older have a higher risk of chromosomal abnormalities that may lead to conditions such as Down syndrome. Because of this, women over age 35 were previously advised to consider an amniocentesis. In this prenatal procedure, amniotic fluid is removed from the uterus through a fine needle inserted through the abdomen under ultrasound guidance for testing.

While the test detects chromosome abnormalities, neural tube defects and genetic disorders, it carries a 1 in 200 risk of miscarriage, Dr. Wolf noted.

But within the last eight to 10 years, thanks to the development of NIPT, physicians can perform a blood test on an expectant woman and look at the DNA in placental cells, which is usually identical to the DNA of the fetus. Analyzing that DNA provides an opportunity for early detection of certain genetic abnormalities, including Down syndrome, without risk of harming the fetus.

“There’s been a big explosion in genetic testing,” Dr. Wolf said. “We soon expect to be able to determine if a fetus is affected with sickle cell disease without the risk associated with an amniocentesis.”

Ultrasound technology is another area where advancements and refinements in software are assisting physicians in assessing fetal development. Typically used to determine the size, location, age and number of fetuses in the womb, ultrasound can also aid in detecting any present birth defects as well as monitor the volume of amniotic fluid, movement of the fetus, breathing and heartbeat.

Dr. Wolf explained that when ultrasound became widely used in the mid-1980s, images were “grainy.” Today, 3D and 4D ultrasound technology not only allows expectant parents to see the fetus move in real time, it also helps physicians locate anomalies in fetal development, particularly of the organs.

“The images are stunning,” Dr. Wolf said. “Clarity improves every year.”

Preconceptional counseling address range of health concerns

In addition to utilizing industry-leading diagnostic equipment to provide expectant women with the best possible care, NJPA offers genetic counseling. If a woman or her partner has a health issue or a complicated family health history that could impact a pregnancy, it’s wise to address those concerns before conceiving.

NJPA’s team of doctors and genetic counselors perform testing and analysis to advise patients on the course of action that will mitigate health issues that affect pregnancies. Dr. Wolf explained that preconceptual consultation can lead to a safer pregnancy and, ultimately, a better outcome for mom and baby.

“A woman who is diabetic is a classic example,” he said. “If we can get it under control, the risk of birth defects can be minimized to between two and three percent, which is the percentage all women face. If it’s not under control, that risk is two to three times higher, which makes a giant difference in the outcome.”

Comprehensive communication and care coordination

Dr. Wolf said he and NJPA’s team take great pride in working together to provide clear and immediate communication with expectant moms and their obstetricians.

“We make sure everyone has the ultrasound report the same day,” Dr. Wolf said. “We’re on the phone saying, ‘I just saw Susie today. Keep an eye on this.’ We’re an entire team working together to keep the expectant mom and her obstetrician informed.”

Additionally, the NJPA team meets internally to coordinate care for those patients who face the most complications during their pregnancies.

“We take all the information we have and use it keep mom and baby safe,” he said.

For more information, visit NJPA’s website or call (973) 322-5287.

Egg freezing ensures the best chance of future fertility in women

Sure, women like Olivia Munn, Maria Menounos and Whitney Cummings are all gorgeous celebrities with successful careers, but here’s something else these ladies have in common: They all elected to freeze their eggs while in their 30s.

And they’re not alone: according to the Society for Assisted Reproductive Technology, the number of women opting to freeze their eggs rose from 475 in 2009 to almost 7,300 in 2016.

Fast forward to 2019 and those numbers continue to rise, said Dr. Natalie A. Cekleniak, a reproductive endocrinologist with the Institute for Reproductive Medicine and Science (IRMS), a practice dedicated to providing state-of-the-art fertility treatment to women at its seven locations throughout New Jersey.

“I think the word is spreading,” said Dr. Cekleniak, who serves as IRMS’s practice director and was voted a Castle Connolly Top Doctor by her peers.  “More people are doing it and they’re telling their friends about it.”

While starting a family might be a part of a woman’s life plan, it might not be a priority during her most fertile years (between the ages of 21-34) — maybe because of work, education or relationships. Egg freezing allows women to decide when it’s time to start a family, regardless of their biological clock.

Even though egg freezing — or cryopreservation — has been advertised for years, it’s only been within the last decade that technology has allowed the freezing protocol to freeze eggs well, Dr. Cekleniak said. IRMS, which offers a range of services — from in vitro fertilization to egg and sperm donation to psychological support — has been offering egg freezing for about five years. “It’s what we’ve been waiting for,” she said.

Who Makes a Good Candidate for Egg Freezing?

Dr. Cekleniak said the criteria for being a good candidate to freeze your eggs has nothing to do with whether or not you’ve been on TV, and has a lot more to do with your age. Ideally, a woman who’s considering freezing her eggs is:

  • age 30 or older
  • not about to start actively trying to get pregnant on her own
  • wants the best chance at future fertility

One of Dr. Cekleniak’s favorite stories was of a patient who came in at 41 to freeze her eggs as she’d yet to find the right partner, but knew she wanted to have a biological child some day. The patient returned at 45, right after getting married, and ended up with two healthy embryos — a boy and a girl. “She just delivered the girl and I’m sure she’s going to come back and have her second child with her eggs, which she only made possible by knowing to come in at 41.”

Freezing Your Eggs: How it Works

The egg freezing process is a relatively safe and easy process, said Dr. Cekleniak, not to mention quick — about a week and a half from the start of medication to the non-surgical process that harvests the eggs.

The whole process can be broken down into four steps:

  • Initial exam: The first step is getting a full evaluation of the reproductive system with an internal exam, ultrasound and blood work, which includes genetic testing.
  • Medication begins: Once the doctor gives the green light, a patient begins daily subcutaneous injections of medicine that stimulates the ovaries and egg production. “It’s more of what you make naturally to make your ovaries produce more eggs,” Dr. Cekleniak said.
  • Daily evaluation: Over the course of about nine days, the patient visits the office for blood work and ultrasound to monitor her progress. A little bloating and tenderness toward the end of the process are the only negative side effects to the medication, Dr. Cekleniak added.
  • Egg harvesting: Once triggered for ovulation, the eggs are ready to be retrieved through a transvaginal aspiration, which requires light sedation. After a two-hour recovery period, the patient goes home and the eggs are frozen and ready for fertilization.

The Cost to Freeze Eggs

While Fortune 100 companies such as Apple and Facebook have begun to cover the cost of egg freezing for employees, most insurance companies are not as forward thinking. “It can be expensive and not doable for everyone,” said Dr. Cekleniak, who added that many of her patients who don’t have insurance that pays for the procedure decide to budget for it and save up for a year to get it done.

And while not every patient ends up using the banked eggs — whether they end up changing their minds or have a baby on their own — when they do need the eggs they are glad that they went through the process. “Those patients say, ‘This is the best money I ever spent,’ ” Dr. Cekleniak said.

If you are considering egg freezing or would like more information, contact IRMS at (973) 548-9900.

 

Fatty liver disease: Avoiding the consequences of an increasingly common condition

In the last month, Maliha Ahmad, MD, has told two people in their 40s that they have cirrhosis of the liver, which may eventually require a liver transplant. The patients’ liver damage did not result from heavy drinking, or from hepatitis contracted from injecting illegal drugs. Rather, the physician explains, both patients have a severe form of fatty liver disease, which increasingly is being recognized as yet another serious consequence of America’s obesity epidemic.

“People know that being overweight or obese contributes to their risk for heart disease and diabetes, but it’s important that they also realize that excess weight can cause non-alcoholic fatty liver disease, or NAFLD,” says Dr. Ahmad, a hepatologist at St. Joseph’s University Medical Center in Paterson who specializes in liver disease.

Maliha Ahmad, MD, Internal Medicine

Dr. Ahmad notes that NAFLD is very common, affecting more than one-quarter of adults in the United States, and has become one of the leading causes of liver transplantation. “NAFLD can be defined as the deposition of fat in the liver due to causes other than excessive alcohol use,” the physician explains. She continues, “Many people with NAFLD have no significant issues, particularly at first. In other cases, liver cells are replaced by scar tissue in a process called fibrosis, which impairs liver function. A subset of people with NAFLD develop a more serious condition, called non-alcoholic steatohepatitis, or NASH, that involves inflammation and scarring, which damages the liver and may lead to cirrhosis. Cirrhosis prevents the liver from working properly and can be fatal in its own right, or can contribute to death by increasing a person’s risk for liver cancer.”

The physician explains that belly fat, known as “abdominal adiposity” in medical terms and sometimes referred to as a “spare tire” in common parlance, is associated with a more aggressive course of fatty liver disease, and appears to put people at increased risk for NASH. As more young adults — and even adolescents — carry excess weight around their midsection, Dr. Ahmad says the average age at which fatty liver disease is diagnosed — and begins causing health problems — is declining.

The good news, Dr. Ahmad adds, is that people can limit and sometimes even reverse the impact of NAFLD — and avoid the potential for that grim progression of liver damage — by taking several steps that also are beneficial for their overall health.

Keeping Your Liver Healthy:

  • Eating foods rich in antioxidants and Vitamin E
  • Cutting back on processed foods, greasy foods and those high in carbohydrates
  • Not drinking alcohol
  • Being physically active
  • Obtaining adequate sleep
  • Losing weight, with even a 5% reduction in total weight shown to reverse some of the liver scarring seen in NAFLD

Dr. Ahmad urges people who are concerned about fatty liver disease or other potential consequences of being overweight to consult their primary care provider. “It’s important to act now to make lifestyle changes to improve your health, so that you hopefully can avoid a host of weight-related problems down the road,” she says.

When seeing a hepatologist such as Dr. Ahmad is warranted, those specialists can employ sophisticated blood tests and imaging technologies to assess the extent of fatty liver disease and formulate a comprehensive care plan.

For more information on the gastroenterology and hepatology services offered at St. Joseph’s University Medical Center, call (973) 754-2315 or visit www.stjosephshealth.org.

St. Joseph’s Health … World-Class Care

St. Joseph’s Health is a world-class hospital and health care network supported by leading and renowned physicians, nurses and care teams. The organization operates a full continuum of care, including a regional tertiary care medical center, a state-designated children’s hospital, an acute care hospital, rehabilitation and long-term facilities, and comprehensive home care. St. Joseph’s University Medical Center is a five-time recipient of the Magnet Award for Nursing Excellence and was awarded the prestigious Lantern Award by the Emergency Nurses Association, one of only 11 hospitals selected nationwide. St. Joseph’s Wayne Medical Center is growing and expanding to meet the needs of northern New Jersey communities. The hospital features comprehensive services including a state-designated Primary Stroke Center, dedicated Geriatric Emergency Department, and advanced robotic-assisted surgery for less pain and faster recovery.

To learn more about the clinical services provided throughout St. Joseph’s Health, call (973) 754-2000 or visit www.StJosephsHealth.org.

 

Check out these healthy happenings this fall in Passaic County

Photo courtesy of Sax4Miler

Fall is the ideal time to get up and get active, especially when it’s for a good cause. Following are events happening in Passaic County to encourage a healthy lifestyle while supporting the community:

  • 2019 Congressional Health Fair – Free screenings for cardiac health, diabetes, cholesterol, respiratory health and more! Sept. 16, 10 a.m. to 1 p.m. at St. Joseph’s University Medical Center, 703 Main St., Paterson. For more information, visit https://pascrell.house.gov/.
  • Firefighter Bob Kochka 5K Run/Walk – 8th annual Bob Kochka 5K to benefit the Lustgarten Foundation for Pancreatic Research. Course is flat/hilly roads. Sept. 28, 11 a.m. at 225 Glenwild Ave. Early bib pick-up Sept. 27, Bloomingdale Fire House, 101 Hamburg Turnpike, Bloomingdale. 6 to 9 p.m. More information, visit: https://runsignup.com/Race/NJ/Bloomingdale/FirefighterBobKochka5KRunWalk/.
  • The 4 Miler at Garret Mountain – Join SAX for the 8th annual 4 Miler at Garret Mountain to support the Child Life Department at St. Joseph’s Children’s Hospital. Run, walk, kids’ dashes, entertainment and family-friendly activities. Oct. 5, 15 Weasel Drift Road, Woodland Park. For more information, visit https://www.saxllp.com/8th-annual-4-miler-at-garret-mountain/.
  • Families Fighting Flu Fest – Spread fun not flu this season! St. Joseph’s Health and the New Jersey Chapter of the American Academy of Pediatrics are providing free flu vaccines for children and adults. Join them for music, entertainment and refreshments.
    Oct. 12, 9 a.m. to noon. St. Joseph’s University Medical Center, 703 Main St., Paterson.

St. Joseph’s Health … World-Class Care

St. Joseph’s Health is a world-class hospital and health care network supported by leading and renowned physicians, nurses and care teams. The organization operates a full continuum of care, including a regional tertiary care medical center, a state-designated children’s hospital, an acute care hospital, rehabilitation and long-term facilities, and comprehensive home care. St. Joseph’s University Medical Center is a five-time recipient of the Magnet Award for Nursing Excellence and was awarded the prestigious Lantern Award by the Emergency Nurses Association, one of only 11 hospitals selected nationwide. St. Joseph’s Wayne Medical Center is growing and expanding to meet the needs of northern New Jersey communities. The hospital features comprehensive services including a state-designated Primary Stroke Center, dedicated Geriatric Emergency Department, and advanced robotic-assisted surgery for less pain and faster recovery.

To learn more about the clinical services provided throughout St. Joseph’s Health, call (973) 754-2000 or visit www.StJosephsHealth.org.